Best Crispy Fried Onion Rings

These homemade onion rings are can be fried or baked in the oven and either way you will end up with the best onion ring you have ever had.

Best crispy fried onion rings. Wispy thin and packed with favor this onion ring recipe is a win win. They are super easy to make and guaranteed to crowd please the secret is in the batter and buttermilk. Drain on paper towels. In another bowl beat egg yolk then stir in milk and vegetable oil.

In batches fry onion rings until golden brown 1 to 1 1 2 minutes on each side. This recipe is so good that you can really use pretty much any variety. Dredge onion rings into flour and set on cookie rack now add buttermilk to flour and 2 tablespoon of instant potatos. The sweet onion flavor is perfectly balanced by the warm paprika and garlic spices and the nutty parmesan cheese.

This recipe for onion rings is so easy and so amazingly crispy you can now make up for all those years of deep fried denial by making these at home. In a shallow bowl whisk the first five ingredients. Step 1 slice onions into rings. 2 large onions 2 cups buttermilk 2 cups all purpose flour 1 scant tablespoon salt plenty of black pepper 1 4 to 1 2 tablespoon cayenne pepper canola oil for frying.

Combine wet and dry ingredients stir. Dip onion rings in batter and then into panko bread crumbs not reg this makes them so incredibly crunchy you won t believe it. The results are absolutely delicious. Dip coat the onion rings into the buttermilk mixture.

Fry briefly in hot oil turning once until onion rings are lightly brown on both sides. In a deep fat fryer heat 1 in. You may be wondering what kind of onion is best when making onion rings. Separate onion slices into rings.

Classic homemade crispy fried onion rings are dredged in buttermilk and battered in a highly seasoned flour. You won t be. Onion rings are great as a side dish but you can also put them on hamburgers hot dogs or more. For a delicious smoked burger recipe check this out.

In a bowl mix together the coating mixture then place into a shallow dish a shallow dish makes for easier coating of the rings. Each bite gives the perfect crunch. Of oil to 375. Let mixture sit for 10 mins the potatos will thicken batter.

Dip rings into batter. Soaking the raw onion rings in buttermilk before dipping them in the perfectly spiced flour mixture gives the dish an edge. Now you can make restaurant quality onion rings at home. Remember to heat the oil to 360 between each batch to ensure every onion ring is as good as the last of course be sure to serve the crispy onion rings as soon as they are done.

What kind of onion should you use to make onion rings. In 1 bowl mix together flour salt and baking powder.